After seeing much praise for Jacob’s Creek on the Twitters, I decided to conduct my own taste test.
Aptly named, this Shiraz Cabernet from south eastern Australia is 66% Shiraz, 34% Cabernet Sauvignon, and 13.9% alcohol. The bottle also features a clever wine-glass shaped QR code.
Peppery plums and cedary oak, smooth finish, pleasantly soothing after a long day of work.
I would claim that Staples customers drive me to drink but the truth is that they just give me something to rant about while I’m drinking – which I would do anyway because wine is delicious.
That being said, Staples customers are doing a great job of compelling me to quit Staples, which will be happening soon enough.
Anyhoo, Jacob’s Creek Shiraz Cabernet is a fine example of Australian Wine and, with recent events in California likely to adversely affect wine supply in the coming years, now seems like a good time to explore wine from other regions.
What can I say? I enjoyed the Fish Eye Merlot so much, I decided to try the Cabernet Sauvignon and, at $4.99, it’s not hardly a risky purchase.
Creamy dark fruit and a bit of pepper, it was terrific paired with pot roast. 13.5% alcohol and no red wine headache. Many wines in this price range are harsh and headache-inducing but this Cabernet Sauvignon is balanced and rich with a pleasantly smooth finish.
Compared to other wines in a similar price range, the Fish Eye wines that I have tried taste more expensive than they are. To be fair, I saw 750ml bottles of Fish Eye for $7.99 at a different store, it just happens to be on sale for $4.99 at the wine shop up the street from my apartment.
Still though, wines in this price range are usually not that great and the Fish Eye Cabernet Sauvignon is an excellent value for the price.
I would choose to buy it again because it’s good, not because it’s cheap.
I thought it would be worse….
Actually, I read some reviews saying that Fish Eye wine was pretty tasty and a good value for the price. Plus I’m a sucker for anything with a cute label.
Nonetheless, $4.99 is a very low price. So, you know, expectation management.
Truth be told, I liked it.
This 2015 Merlot from Fish Eye was surprisingly nice. It’s a medium bodied, mellow semi-sweet red. Little bit of oak, little bit of plum, pleasantly smooth finish. Convenient screw cap saves a cork tree. 13.5% alcohol. No red wine headache. Xavier didn’t even get a headache from it and he is extra prone to them.
I paired it with a burger and calabacitas and since you probably don’t know what calabacitas is, let me fill you in.
Calabacitas is a southwestern dish featuring sauteed zucchini, onion, corn, GREEN CHILI, and cheese. It’s hella good with Fish Eye Merlot.