Wine Review: Pinot Noir, Hob Nob

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After more than a month of hurry-up-and-wait uncertainty, Xavier and I finally closed on our house this week.

To celebrate, we went to Cacique (Naturally. Where else would we go?)

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Xavier was smart and ordered the Cab from the Devil’s Locker but I wanted to try something different so I ordered the Hob Nob Pinot Noir.

Not the best choice.

I mean, it wasn’t terrible, I still drank it but I won’t be ordering it again. What they call an “elegant bouquet of cherries”, I would refer to “reminiscent of cough syrup” but, you know, tomato / ta-maw-toe. Not much oak either which, for me, is a drawback because I do like the oak.

The glass was $7.99 but the whole bottle is only $8.99 at Total Wine and Hob Nob Pinot Noir is probably not the best representation of French wine.

My advice, spend a few more dollars on something better.

 

Author: d. Nelle Vincent

I write stories about wine and the human condition because the devil, as they say, is in the details.

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